A Professional Restaurant Refrigerator Service for Your Commercial Kitchen
Refrigerators and freezers are very important part from every restaurant furnishing. They are of basic need for the storage and preservation of the food and products that are used in the preparation of the daily menu. In order to meet all the strict requirements and ensure the obligatory standards for the processing and cooking of the meals, special types of commercial refrigerators are required for the means of the food industry.
In order to receive a professional advice about the most appropriate cooling and freezing appliances for your restaurant kitchen and ensure that they will be maintained and kept in the best condition, it is highly recommended to hire a professional restaurant refrigerator service. However, knowing the basic guidelines for choosing the proper refrigerator will help you achieve the best results in both. Here is how to ensure the best choice for a commercial refrigerator for your restaurant kitchen.
The first thing to do is to decide on the exact type that you will need in your particular case. Your choice will depend on the restaurant service that you provide, the kind of food that you prepare as well as the amount of clients that you intend to serve. The project that you most surely possess for the operation of your professional kitchen will provide you with the necessary information about the volume and dimensions of the appliance (or number of appliances) that you will need.
Depending on its functionality and the desired method of cleaning, you will be able to determine whether it will be top or bottom mounted. You can do a research in the professional catalogs in order to gain an idea of the models that are offered on the market and be able to select a brand. Before the final decision and purchase, make sure you have spoken with the retailer for the product warranty and the available service options for repair and maintenance.
River City Refrigeration provides a professional restaurant refrigerator service in Portland, OR. Call us at (503) 339-3230, and we will be ready to assist you in any of your restaurant kitchen needs.